THE MONARCH MENU

tHE MONARCH MENU

Our specials menu is the perfect balance of  Classic Dalziel Park dishes blended with something new and exciting. Enjoy 1 course for £10.95, 2 courses for £14.95 and 3 courses for £18.95.

Monday – Friday: Available All Day.
Saturday: 12pm to 4pm.

You can browse our full Monarch Menu by selecting the options below.

Let us tempt you with a mouthwatering starter to get your tastebuds going…

  • SOUP OF THE DAY (G)

    Crusted bread roll

  • EGGS BENEDICT (G)

    Toasted muffin, carved ham, poached egg and hollandaise sauce

  • CHICKEN LIVER PARFAIT

    Toasted brioche, pear and orange chutney

  • HAGGIS BON BONS

    Whisky cream sauce

  • BRUSCHETTA (V)

    Toasted sourdough, avocado, cherry tomato, chilli oil

  • SALT AND PEPPER CALAMARI

    Garlic aioli

  • PORTOBELLO FRIES (VEGAN)

    Salsa Verde

A selection of heavenly main courses, fresh and delicious.

  • STEAK PIE

    Seasonal vegetables, choice of potatoes

  • FISH & CHIPS

    Tartare sauce, mushy peas, lemon, thick cut chips

  • VEGETABLE FAJITAS (G) V CHICKEN £2 SUPP

    Tortilla wraps, cheddar cheese, salsa, crème fraiche, guacamole

  • MACARONI CHEESE (V) black pudding/bacon £3 supp

    Parmesan herb crust

  • CHICKEN AU POIVRE (G)

    Seasonal vegetables, pepper sauce, fries

  • SMOKED HADDOCK KEDGEREE

    Curried rice, crumbled boiled egg

  • BISTRO BURGER (cheese optional) (G)

    Toasted brioche bun, red onion marmalade, side salad, coleslaw, fries

  • PAN FRIED SALMON (G) £4.00 supp

    Crushed potato terrine, garlic infused spinach, ratatouille, avocado purée

  • PENNE SALSICCIA

    Toulouse sausage, pancetta, tomato Napoli

  • SMOKED CHEDDAR RISOTTO (V)

    Cherry tomato, rocket

All our Scotch beef cuts are dry aged for 28 days and are reared on the lush green grass of the Highlands.

  • RIBEYE 340G £14.00 SUPP

    Wonderfully rich and very tender

  • T-BONE 450G £15.00 SUPP

    Succulent and well marbled

  • FILLET 225G £15.00 SUPP

    The most lean and tender of all

SAUCES

Choose one sauce from our selection.

  • DIANE
  • PEPPERCORN
  • HERB BUTTER
  • WHISKY CREAM
  • RED WINE JUS
  • BLUE CHEESE

We hope you’ve left room for one of our decadent desserts

  • STICKY TOFFEE PUDDING

    Hot toffee sauce, biscoff ice cream

  • CHOCOLATE BROWNIE SUNDAE

    Brownie pieces, ice cream, chocolate sauce (Contains nuts)

  • KNICKERBOCKER

    Peaches, cherries, raspberries, pistachios, honeycomb

  • THE ICE CREAM PARLOUR (G) 3 SCOOPS

    Please choose from: Strawberry, Vanilla, Chocolate

  • BLACKBERRY AND VANILLA RICE PUDDING